The venue is usually open on Thursdays through Saturdays and any bookings done for this intimate experience are done through appointments only. However, bookings for Saturdays are normally done two weeks in advance because the venue is always fully booked out on Saturdays. The farm is just half an hour’s drive out of Nairobi.
Brown Cheese Tasting Tour is a wonderful opportunity to sample excellently prepared cheese; which is fresh from the factory and some of it is seasonal and so it’s only available at the premises.
- Price From Kshs. 6,650 Per Person Sharing
An afternoon at the farm
- Discover flavour differences and cheese families with 8 kinds of cheese including some seasonal cheeses kept just for group tastings.
- A tour of the factory and an overview of how cheese is made.
- A 3-course lunch made with 100% homegrown ingredients, set in green and tranquil surroundings.
- Cows and chickens all to enjoy. Milking of cows possible for kids interested.
- An extensive tour of the biodynamic vegetable garden.
- Buying a selection of cheeses to take home at factory prices.
- Mozzarella making for interested groups.
NB: Visiting hours are from 12:00 noon till 4:00 pm